Friday, January 28, 2011

Opening Our Doors to Brunch on Saturday

ZED451, Boca’s unconventional steak house, will open for Brunch on Saturdays from 10 a.m. – 2 p.m. with the same popular offerings they are known for offering on Sundays. The expansive menu, priced at $24 per person. Weekend Brunch Mimosas are be specially priced at $3.

Guests will enjoy signature dishes such as Buffalo Basted Chicken over a Homemade Waffle, Tomato Basil Frittatas, Crab Cake Eggs Benedict, and Panettone French Toast. You can also indulge by adding Cajun Bacon, Duck Hash Browns, or Vanilla Bean Oatmeal to any of your entrees. Assorted meat selections served tableside include Fresh Turkey Grill and Buttermilk Ranch Bottom Sirloin as well as a variety of other items. Specialty coffees, teas, and fresh-squeezed juices are also included.

ZED451’s diners are encouraged to visit the bountiful Harvest Tables, laden with a selection of seasonal fresh fruits, charcuterie, artisan breads and composed salads. House made pastries created by renowned Pastry Chef, Kate Milashus, complete the Brunch leaving one wanting for nothing.

Those needing an extra kick can complement their meal with ZED’s seasonally inspired Liquid Market cocktails. ZED451 uses house-infused spirits, and fresh ingredients served to perfection. An international wine list - with options by the glass, flight or bottle – is also available.

Reserve now to enjoy a one-of-a-kind culinary experience at the area’s most celebrated and extensive Weekend Brunches. Complimentary valet parking is available. For more information or to make reservations, please call (561) 3-ZED451 or visit

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